The Coupon Butler

Super Easy Pie Crust

Posted on: March 2, 2010

I thought I would share this really easy pie crust recipe.

2cups flour (heaped)
pinch of salt
1/2 to 2/3 c of oil
Add milk to the oil to make it a full cup of both.

Stir quickly, roll between wax paper. Bake at 450 degree for 10 minutes to use a prebaked crust or bake per specific pie directions.

Makes 2 crusts

**You can also make cinnamon rolls with this. Roll out and cover with sugar and cinnamon. Roll into a log and slice and bake at 450 degrees for 10 minutes. Makes about 12 cinnamon rolls.

For more recipes check out Tasty Tuesday.


1 Response to "Super Easy Pie Crust"

Never heard of using oil instead of shortening! Thanks for the tip!

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